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A few words about our healthy cookie creations


Cranberry Breakfast

Plump, juicy cranberries and a hint of orange zest give a tangy accent to this melt-in-your-mouth healthy cranberry cookie. Grab a couple of bite-lettes instead of a doughnut for a satisfying breakfast that won’t give you an annoying sugar crash. Wheat-free, our healthy cranberry breakfast cookie has the right amount of carbs and fats to give you the energy needed to power through your morning. Also great in the afternoon as a healthy snack for the kids.

Oatmeal Chocolate Chip

Bursting with natural chocolate chips, you’ll never have a disappointing mouthful with our healthy oatmeal chocolate chip cookies. Wholesome oats, chocolate chips, and a hint of orange oil blend together creating delicious, chewy cookies. Our most popular seller, this healthy cookie is definitely a crowd pleaser. Crumble a few bite-lettes into your favorite trail mix for an extra energy boost.

Oatmeal Raisin

Comfort food never tasted so good. Our chewy, healthy oatmeal raisin cookies feature plump, juicy raisins nestled in wholesome oatmeal and sweetened with dates and evaporated cane juice. The spicy taste of cinnamon gives this soft, healthy cookie just the right amount of bite, imparting a rich, satisfying flavor. Warm them up slightly in the oven for a home-baked taste.

Xtreme Chocolate Fudge

Decadent. Luscious. Tantalizing. These fudgy treats will entice even the most die hard chocoholic with their rich, chocolately goodness. So intense you’ll have trouble believing these are healthy chocolate fudge cookies. For an extra special treat, break up several healthy cookies and press into the bottom of a pie tin to make a yummy chocolate pie crust.

Vanilla Vanilla

We use the highest quality, pure ingredients to make our healthy Vanilla Vanilla Breakfast cookies taste home-made. Our number one ingredient, rolled oats, provides a solid base to these date-sweetened cookies.



Our healthy cookies are vegan with no artificial ingredients or preservatives.

Manufactured in a facility that uses peanuts, other nuts, dairy (milk and eggs) and wheat.

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Find out more:

The Wholesome Junk Food Cookbook